One of the most popular varieties of asparagus, it produces large asparagus, it adapts well to the collection of green and white turions. It is a perennial variety of very easy cultivation, once planted the plant produces for several years, it withstands quite well all kinds of climates.
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Política de envío (editar con el módulo Información de seguridad y confianza para el cliente)
One of the most popular varieties of asparagus, it produces large asparagus, it adapts well to the collection of green and white turions. It is a perennial variety of very easy cultivation, once planted the plant produces for several years, it withstands quite well all kinds of climates.
Roman type with good skills for both fresh and industry. Dark green colour.
Erect, snuffy, consistent and crunchy leaves with a high rosette.
Autumn-winter-spring crops.
Medium vigor plant, well airy and without branches. It develops fruits in virtually every herd. Very productive. Medium green fruit, bright, cylindrical, 17 to 20cm in length. Early production.
Blanca, de desarrollo vegetativo medio y cierre atornillado, con abundancia de hojas alrededor de la cabeza. Adaptable a diferentes marcos de plantación, industria y fresco. Calibres muy homogeneos. Pella de floretes compactos y suaves que destacan por su color blanco. En costa mediterranea, recolecciones de otoño y principios de invierno, también primavera y verano según zonas.
Italian pepper. Erect plant with open architecture that increases the quality of the fruit, with a high production, both in fruits and by weight of them. Long fruits, with certain constrictions near the peduncle that give it special category. Medium-thick meat, semi-smooth skin and light green in immature fruit that turns red at maturity. N gastronomy.
