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Escarole, like growing it. Escarole is one of the most appreciated varieties of lettuce, for its flavor and the texture of its leaves.
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Escarole, like growing it. Escarole is one of the most appreciated varieties of lettuce, for its flavor and the texture of its leaves.
There are several varieties that can be planted, and that's why you can find full-leaf, long, wavy, low-galigned escaroles.
When growing escarole, you should keep in mind that the most beneficial climate for its development is temperate, with mild summers and temperatures of 10-20 oc.
Semi-long type. Good size that branches abundantly. Globose fruits with purple-coated skin on white. It's very well preserved.
SANDIA DIPLOIDE, RAYADA Y CARNE ROJA (CON PEPITAS). TIPO CRIMSON VIGOROSA DE PRECOCIDAD MEDIA. FRUTO OBLONGO, DE PIEL RAYADA COLOR VERDE INTENSO Y BLANCO CREMA, PESO MEDIO DE 14 A 16 KG. PRODUCCION ELEVADA, ESTABLE Y BUENA ADAPTACION AL TRANSPORTE. RESISTENCIA INTERMEDIA A FUSAIRIUM. NUNHEMS
Variety of dark green leaf, white penca and intermediate width, large size and rapid growth, special for winter crops.
Salad bowl. Oak leaf. Curly leaf lettuces, less intense than lollo rosso, with the limbo divided red. Open look like a escarole. Used for 4th range.
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