YELLOW CALIFORNIA PEPPER

It has fluted stems that form a thick pence with minted leaves. The whole plant has a strong acrid flavor, although the bleaching of the stems in the crop causes them to lose these qualities, acquiring a sweeter flavor and the characteristic aroma that makes it a good ingredient of salads and soups.

Medium vigor plant, well airy and without branches. It develops fruits in virtually every herd. Very productive. Medium green fruit, bright, cylindrical, 17 to 20cm in length. Early production.

Low-bearing hybrid. Oval-shaped fruit, round, dark violet and bright, which can exceed 300gr in weight. Very precocious. For greenhouse, under tunnel and outdoors.

They are named in this way for their resemblance of color, size, and sweet taste, with the fruit. They can be consumed all year round. Named in this way for its intense red color and cherry-like appearance, the lycopersicon esculentum has a diameter between 1 and 3cm, and its weight ranges from 10 to 15gr.

One of the most popular varieties of asparagus, it produces large asparagus, it adapts well to the collection of green and white turions. It is a perennial variety of very easy cultivation, once planted the plant produces for several years, it withstands quite well all kinds of climates.

Semi-long type. Good size that branches abundantly. Globose fruits with purple-coated skin on white. It's very well preserved.

Variety they call it here as soil cucumber. This variety is best-selling for the garden. It's a medium-long cucumber. Yellowish green fruit and black spines. Ginoic flowering and precocity of 60 days. The dimensions of the fruits are 21x 6 cm.

Roast pepper, fat cap, rectangular shape. Vigorous plant, rustic, with abundant production, quite high and with important foliar surface.

Italian pepper. Erect plant with open architecture that increases the quality of the fruit, with a high production, both in fruits and by weight of them. Long fruits, with certain constrictions near the peduncle that give it special category. Medium-thick meat, semi-smooth skin and light green in immature fruit that turns red at maturity. N gastronomy.

Fat salad tomato to box transplant calendar:cold areas: from April to July warm areas: from March to July. Hybrid of indeterminate bearing, with semi-dust plant. Fruit of a globose spherical shape, 180-200gr in weight, with green neck, very consistent. Good adaptation to outdoor crops and greenhouse.

Very productive cocktail tomato. Very red fruits
Dark. Very nice. Weight 30/40gr.
a 40x80 cm frame.

Medium caliber. Indeterminate, albeit of medium development, of great precocity. Fruits with squashed shape, with a well-marked green neck and dark color, about 170 gr of medium weight and with a high level of sugar and flavor under ideal growing conditions. High fol resistance:1

It has intermediate precocity with productions throughout the growing cycle.
Type: Saladette Tomato
Size: 100-120 gms
Resistance: HR ToMV/ToTV/Fol:0-1/Va/Vd/IR TYTYLCV/Ma/Mi/Mj

*PRUNED PLANTS

Indeterminate for full plantation creepy cultivation. Good foliar cover. Long life, with very firm thick fruits. High production and quality. Resistant to tomato mosaic virus (tomv), verticillium and fusarium 1.2.

Tomato for industry. Medium cycle. Determined plant, large and well covered. Square fruits, large, very firm, with good internal color, medium late ripening. Resistant to verticillium and fusarium 1.2. For concentrate and juice.

Vigorous plant. Large fruit, which can reach between 10 and 14 kg in weight, with dark green bark grayish, very warty and flattened and orange flesh.

Variety of dark green leaf, white penca and intermediate width, large size and rapid growth, special for winter crops.

La planta de esta variedad de guindilla es de hoja pequeña, con el fruto de insercion pendular de color verde amarillento,antes de la madurez; de unos 12-15 cm de longitud, de forma alargada, terminado en punta y con cuello estrecho. Contiene capsaicina (picante). Especial para encurtidos.

TIPO SUPERDULCE SH-2 QUE ALCANZA SU MADUREZ EN 78 DÍAS. PLANTA RÚSTICA Y DE FÁCIL ADAPTABILIDAD A DIVERSAS CONDICIONES. MAZORCAS RECTAS, DE 20-22CM DE LONGITUD, 5-5,5 CM DE DIÁMETRO Y DE PERFECTO ACABADO. GRANO AMARILLO MEDIO, MUY UNIFORME

PLANTA HERBÁCEA MUY RAMIFICADA. FRUTOS DE FORMA CÓNICA A TRONCOCÓNICA, LIGERAMENTE RUGOSOS O ASURCADOS.FECHA DE TRASPLANTE: ENERO-MAYO, FECHA DE FRUCTIFICACION: MAYO-SEPT.

Variedad que produce frutos cilindricos, alargados, engrosados en el apice (50-70 x 15 a 18 cm). Corteza lisa y verde medio jaspeado de amarillo. Carne de color amarillo-naranja.. Cultivo en terrenos profundos y ricos, mantener humedad constante, pero sin exceso.

Prunus persica var. platycarpa, better known as Paraguayan or género Paraguayan, is a species of the genus Prunus,with a fruit similar to peach but with a crushed shape, coming from a mutation of the peach.

Destaca por su excelente calidad gustativa, por su buena conservación en frío y por su gran resistencia a las manipulaciones.

Scientific name:pyrus communis var. Ercolini.

Common name:peral var. Ercolini

Thick fruit. Vigorous tree, can reach a height of 3 to 5m.

Maturation in July.

Shrub plant that produces edible berries.

Shrub plant that produces edible berries.